High Court of Gujarat Recruitment for Attendant-cum-Cook Posts 2024

Gujarat High Court Recruitment for Attendant-cum-Cook Posts 2024:-

HIGH COURT OF GUJARAT recently published Advertisement Recruitment for Attendant-cum-Cook posts 2024. Eligible Candidates can apply for HIGH COURT OF GUJARAT RECRUITMENT OF Attendant-cum-Cook posts ADVERTISEMENT 2024. To apply for these posts eligible candidates are advised to refer to the official advertisement. Details for this post like education qualification, selection process, application fee, age limit, and how to apply for this post are given below.

Before applying to HIGH COURT OF GUJARAT for the post, candidates should ensure that he/ she fulfills the eligibility criteria and other conditions mentioned in this advertisement. There Are 18 Vacancies that will be filled by Organization. The last day for registration is 19-02-2024. Candidates are advised to carefully read the full advertisement for details of educational qualification and other eligibility criteria before submission of application. More detailed information regarding educational qualification, age limit, selection procedure, how to apply, and last date for HIGH COURT OF GUJARAT Recruitment 2024 is mentioned below.

We have provided HIGH COURT OF GUJARAT Recruitment Apply details Online Direct Link here on this web page so that contestant can submit their form without being late. We suggest every candidate that they must read out this full article to check eligibility criteria for HIGH COURT OF GUJARAT vacancies and Important dates.

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HIGH COURT OF GUJARAT Bharti 2024

Job Summary:

Advertisement No.

Name of the Organization: HIGH COURT OF GUJARAT

Total Vacancy: 18 Posts

Posts:

Attendant-cum-Cook

05 (Regular), 13 (Fixed) Total 18 Posts

Educational Qualification and other details:

(a) Eligibility Required: (Last date for online application on 19/02/2024)

(1) Candidate should have passed 10th standard (SSCE) from a Govt recognized board.

2) Candidate should have knowledge of Gujarati and Hindi language.

(3) The candidate should be knowledgeable in cooking such as –

(a) The candidate should know how to use various cooking equipment like Chimney, Induction, Oven, Microwave, Grills, Toasters, Fryers, Steamers, Kettles, Food-Processors, Refrigerators etc.

(b) The candidate should have knowledge of various types of spices and herbs used in cooking and their proper use.

(c) Should have knowledge of all types of cuisine (Multi cuisine) as well as Gujarati, Punjabi, South Indian, Vegetarian and Non-Vegetarian, Chinese, Continental, Italian etc. and

Must have knowledge of making all types of fast food.

(d) In case of cooking for more persons, one should be able to cook food proportionately (without spoiling) in such a way as to maintain the taste, decorum and cleanliness of the food.

(f) In addition to cooking, the candidate should have knowledge of plating and presentation while serving.

Please read Official Notification for Educational Qualification details.

Age Limit: (As on 19-02-2024)

· Minimum: 18 years

· Maximum: 35 years

(Please read Official Notification carefully for age relaxation)

Application MODE: Online

Application Fee:

· General Candidates: Candidates have to pay Rs. 600/- + Banking Charges

· Others: Candidates have to pay Rs. 300/- + Banking Charges